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One Pan Salmon and Green Beans Dinner

Salmon fillets and fresh green beans roast together on a single sheet pan with olive oil, lemon, and seasoning. It’s a quick, balanced dinner with almost no cleanup - perfect for weeknights when you want something simple and nourishing.

INSPIRE MESalmon fillets and green beans baked on a tray

Ingredients

  • 2 salmon fillets
  • 2 cups green beans, trimmed
  • 1 tbsp olive oil
  • 1 tsp lemon zest
  • 1 garlic clove, minced
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment.
  2. Toss green beans with olive oil, garlic, salt, and pepper. Arrange on baking sheet.
  3. Place salmon on top, season with lemon zest, salt, and pepper.
  4. Bake for 15–18 minutes, until salmon is cooked through.
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