This one pan lemon garlic chicken recipe is a simple yet delicious dish that combines the tanginess of lemon with the savory flavor of garlic. Cooked in one pan, it's an ideal choice for a hassle-free dinner.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 tbsp olive oil
- 4 cloves garlic, minced
- Juice of 2 lemons
- 1 tsp dried oregano
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat oven to 400°F (200°C).
- Heat olive oil in an oven-safe skillet over medium heat.
- Season chicken with salt, pepper, and oregano.
- Sear chicken 2–3 minutes per side.
- Add garlic, lemon juice; bake 15–20 minutes.
- Garnish with parsley and serve.
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